This weekend, I’ll be on the radio show The Splendid Table talking about the fish sauce piece I did a little while back for the Washington Post. It’s my first time on the air, and I really couldn’t have asked for a better experience! Lynne and the rest of the staff at The Splendid Table were so warm and welcoming, I felt like I was just sitting down for a chat.

The segment is available online at Splendid Table’s website. Or tune in to your local NPR station to hear the show on the air. In the DC area, it will be on WAMU 88.5 today (Saturday) from 3-4 p.m. In Southern California, it will be on KPCC 89.3 or KPCV 90.3 today from 2-3 p.m.